Recipes: Issue 113
Scott Hagnas


Back in my August 2009 column, I featured a number of Nicaraguan recipes. Most of those were Paleo versions of my wife's great-grandmother's recipes. At the time, there was one recipe that we couldn't find any trace of. We are excited to have recently found it! It's called Vigoron, and it’s a delicious salad that is commonly found as street food.

Active Time: 40 minutes

• 1 lb. yucca
• 1/2 hea...

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